TCR STORY

The Coffee Roaster is founded with a mission to deliver positive energy and nourishment to anyone whom we are privileged to serve. Located at the heart of the bustling AS8 building in National University of Singapore, we take great pride in delivering quality food and beverages through thoughtful and speedy service. 

Show More

Refuel

Our coffee philosophy is anchored on the belief that quality coffee should be accessible and affordable to everyone. Each cup of coffee, prepared with our exclusive house-blend from Guatemala, Sumatra and Brazil, is carefully handcrafted by our baristas. 

Revitalise

Show More

At TCR, we believe it is essential for every meal to be nutritious and balanced. Our wide range of mains and pastries are meticulously prepared to ensure high quality. Through offering healthier options, we hope to make a positive difference in the nutrition of our customers.

Rejoice

Show More

We believe strongly in community engagement. Our passion to share the joy of handcrafting coffee forms a key motivation in the design of our workshops. In addition, we are proud sponsors of charitable events and student activities, so don't hesitate to drop us a message to discuss more!

Founding Team

The Coffee Roaster is founded by the mother-and-son team of Joreen and Swee Heng. Joreen is the pastry chef behind the wide variety of delicious cakes, brownies and puffs, while Swee Heng is the mastermind of TCR’s signature coffee. Do say hi when you see them around!

#01-02, Block AS8, National University of Singapore

10 Kent Ridge Crescent Singapore 119260

Contact Us

+65 8700 7958 (TCR Cafe) 

+65 9182 0798 (Workshops & Admin)

thecoffeeroaster@live.com

Cafe Operating Hours

Mondays - Fridays: 7.30am - 6.30pm

Saturdays: 9am - 4.30pm

Closed on Sundays & PHs

  • Facebook Social Icon
  • Instagram Social Icon
  • YouTube Social  Icon
  • The Coffee Roaster LinkedIn
  • Google Places Social Icon

Connect With Us